Fried Pie Maker full time starts at $12/Hr
Red Oak Travel Center
Red Oak
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The job in short
A full-time Cook / Chef role at Red Oak Travel Center in Red Oak.
Details
- Found
- 39 d ago · posted 2022-07-20
- Location
- Red Oak, TX
- Pay (as listed)
- $12 an hour
Full description
Fried Pie Maker
Red Oak Travel Center | 200 I-35E, Red Oak, TX
Full time | Starting pay $12 per hour
Prepare food you can take pride in, follow each recipe with care, and help a friendly team serve customers well.
About the Role
Red Oak Travel Center is looking for a fried pie maker who enjoys hands-on food preparation and working with people. You’ll help serve quality food and beverages in a fast-paced, customer-focused operation. Established recipes, food-safety procedures, and clear team communication guide the work. This is a good fit for someone who values consistent results, stays helpful when priorities change, and follows through on the details. Benefits include opportunities to advance and free parking.
What You’ll Do
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Prepare customer orders using established recipes, with close attention to food quality, cleanliness, and safe preparation.
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Follow company food-service procedures and applicable federal, state, and local food-safety standards.
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Clean food-preparation areas and all equipment used during the work.
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Replenish food supplies and help count inventory when requested.
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Take part in required team meetings and communicate clearly about the work that needs attention.
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Help new team members learn the work and follow the established preparation and safety procedures.
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Provide courteous service and work cooperatively with others, including during busy or stressful periods.
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Complete other duties assigned by your supervisor.
What We’re Looking For
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An interest in careful, hands-on food preparation and consistent recipe execution.
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A current Safe Food Handler certificate.
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At least one year of professional kitchen experience is preferred, particularly in a high-volume operation.
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Culinary coursework or equivalent practical experience is strongly preferred; a high school diploma or GED is preferred.
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Customer-service skills, basic math skills, and clear communication with customers and teammates.
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A friendly, team-oriented approach, a strong work ethic, and the ability to stay productive without constant prompting.
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Ability to stand for extended periods and bend, kneel, squat, and lift heavy items as the work requires.
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Availability for a flexible schedule, including days, evenings, weekends, and holidays.
What Success Looks Like
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Orders are prepared consistently, with recipes and food-safety procedures followed each time.
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Work areas and equipment stay clean, and supplies are replenished so the team is ready for service.
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Customers receive friendly, helpful service even when the pace increases.
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Inventory work, assigned tasks, and team hand offs are completed carefully and communicated clearly.
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You contribute to meetings, help new coworkers learn, and maintain a neat, clean appearance.
Start Here Culture Index Survey
Begin the hiring process with a Culture Index survey. Allow about 8–10 minutes, ideally on a laptop or tablet. Respond honestly with the words that feel natural to you; there is no need to look up definitions.
ROTC SURVEY LINK: https://go.cultureindex.com/s/v36unTfEu8