Straight from the company’s own careers site.
The job in short
Insurance
Details
- Found
- 21 d ago · posted 2026-09-03
- Location
- Anchorage, AK, US
Full description
Description
Join the Bear Tooth as a Line Cook! We are hiring in our Theatre and Grill kitchens. Evening availability is preferred.
As a Line Cook, your main focus is to prepare and create delicious, high-quality food that follows the Tooth Company's recipes and accommodates customer preferences. You will work closely with both front and back-of-house teams to ensure our guests have a fantastic dining experience. Line Cooks must maintain a clean work environment and follow company hygiene and dress code policies to ensure food safety. Join us for a fun and fulfilling opportunity!
ESSENTIAL FUNCTIONS
Duties & Responsibilities
• Adhere to all safety, sanitation, and policy procedures
• Extensive knowledge of menu items and ingredients
• Read printed tickets carefully with attention to detail
• Accurately produce orders following recipe guidelines and ticket specifications
• Monitor temperature and cooking times while taking personal pride in every item delivered for service
• Operate kitchen equipment safely
• Proper handling and rotation of food according to food service codes
• Promptly report equipment and food quality issues to a Manager
• Communicate clearly and professionally with all staff in the restaurant
• Complete all opening, closing, and side duties
• Assist with dishwashing and other cleaning tasks as needed
• Work as a team with your fellow co-workers and treat each other with kindness and respect
Requirements
Qualifications
Must be 16 years of age or older with a Municipality of Anchorage Food Worker Card (or willing to obtain one). Experience is preferred; however, this is a teaching kitchen, and we are willing to take on the right candidate with a positive attitude in place of experience.
Skills, Abilities & Work Conditions
• Stand for the duration of the shift with minimal breaks
• Work in noisy, fast-paced environments with distracting conditions
• Lift and Carry 30+ lbs
• Work in hot and humid environments
• Have good manual dexterity, coordination, and stamina
• Self-motivation and the ability to manage time and accomplish tasks with accuracy and efficiency
• Multitask and retain multiple called ticket items
• Basic knowledge of kitchen terminology and knife skills
We love great benefits, and so should you! Some of our offerings include:
• Regular raises (every 3 months)
• Profit share bonus program (if the restaurant makes a profit, you get a Bonus Check!)
• Medical, Dental, Vision, and Life Insurance
• Employee Assistance Program
• 401K with free company matching
• Paid time off
• Meal and drink plan
• Free movies at the Bear Tooth Theatrepub
• Free Alyeska ski/snowboard lift passes
• Discounted Alaska Rock Gym Membership
• Employee parties
• Merchandise discounts
Cook / Chef jobs in Anchorage, Alaska · Cook / Chef jobs in the United States