Description Bartender – Premier Resort Location Sanbornton, NH | The Hilltop Restaurant at Steele Hill Resort About the Opportunity Do you have a knack for mixing drinks, sparking conversations, and creating memorable moments? Steele Hill Resort is searching for a friendly, skilled, and energetic Bartender to join our team. This is your chance to work in a lively resort atmosphere where every day feels like a celebration. You’ll craft classic cocktails, pour refreshing beverages, and deliver warm, welcoming service to guests from all over the world. If you thrive in a fast-paced environment and love making people feel at home, this is the role for you. Why You’ll Love Working With Us Generous Benefits Package • Dental & Vision Insurance – Keep your smile (and your sight) bright and healthy. • Life Insurance – Peace of mind for you and your loved ones — fully paid by us. • 401(k) Participation – Invest in your future while enjoying today. • Paid Vacation – Because everyone deserves time to relax. • Paid Holidays – Celebrate the moments that matter most. On-Resort Perks • Free Access to Resort Amenities – Pools, fitness center, golf course & more. • Exclusive Employee Discounts – Special savings on resort stays, services, and retail. What You'll do • Verify guest identification to ensure compliance with age requirements. • Recognize when guests have had too much to drink and manage situations with professionalism. • Take and fulfill beverage orders from both guests and servers. • Prepare and serve a wide range of alcoholic and non-alcoholic drinks according to standard recipes. • Learn the names of our regular guests and provide personalized service. • Record orders promptly and accurately in the register system. • Process payments, handle credit card transactions, and make change as needed. • Wash and sanitize glassware. • Prepare garnishes and maintain an appealing presentation of snacks and appetizers. • Keep bottles, glasses, and the bar organized and visually inviting. • Clear and reset tables in the bar area as needed. • Present drink menus, recommend selections, and answer questions about beverages. • Maintain a clean, safe, and orderly bar environment, including counters, sinks, shelves, and storage areas. • Serve food orders to guests seated at the bar. • Report equipment problems and maintenance needs to the Assistant F&B Manager. • Assist with restocking and inventory management. • Be ready to step in and support overall restaurant operations as needed. • Perform additional duties as assigned. Requirements • Must be 21 years of age. • T.I.P.S. certification required. • Ability to communicate effectively with guests in the predominant language(s) spoken. • Working knowledge of beer, wine, liquor, and standard drink recipes. • Basic math skills with the ability to manage money and operate a cash register. • Ability to stand for extended periods (up to 5 hours per shift). • Ability to bend, stoop, reach, and lift up to 40 pounds. Join Our Team If you’re ready to bring your personality, passion, and mixology skills to a premier resort destination, we’d love to meet you. Apply today and help us create unforgettable experiences—one drink at a time.