Consistently demonstrates superior customer service skills by displaying outlined service behaviors. Maintains an upbeat and positive attitude, creates positive energy with gestures and sustains enthusiasm from one interaction to the next. Creates an atmosphere of luck and celebrates guest’s wins. Is ready to serve and is informed of daily information; builds relationships by greeting guests with a warm, friendly verbal greeting. Anticipates needs and provides fast, flawless service. Checks for satisfaction and effectively resolves service breakdowns when they exist. Promotes Total Rewards programs and card membership. Provides a warm farewell and thanks guests for visiting. $22.55 Per Hour Responsible for setting up cafeteria line, displaying and serving hot and cold food on the line and maintaining clean and sanitary conditions. Responsible for maintaining a supply of hot and cold food at all times. Responsible for the cleanliness of food lines and assigned work area. Communicates all food problems to the restaurant management. Removes all dishes and replenishes food supply as necessary. Communicates to restaurant management the need for additional food items. Ability to stand for long periods of time. Ability to lift large trays of food. High school diploma or equivalent preferred. Ability to read and write English sufficiently to perform job.