The hotel housekeeping supervisor is responsible for overseeing and training housekeeping staff, ensuring that hotel rooms and facilities are kept in a clean and orderly condition in line with hotel policies and guest satisfaction. Key responsibilities include: • Supervising and training housekeeping staff to maintain high standards of work and guest satisfaction. • Managing housekeeping supplies and equipment, ensuring all necessary materials are available and properly stored. • Coordinating special projects such as deep cleaning, vermin control, and room inventories. • Conducting training sessions for housekeeping colleagues as required. • Performing room inspections to ensure compliance with 5-star resort standards. • Maintaining accurate records on staff performance, guest satisfaction levels, and other hotel standards. • Ensuring compliance with local regulations concerning health, safety, or other compliance requirements. • Attending all property trainings and meetings as required. • Other duties as needed • Variable days and hours based on occupancy. Must be available for weekends. Required Skills • Supervisory and team management • Attention to detail and organizational skills • Time management and scheduling abilities • Clear communication and interpersonal skills • Knowledge of cleaning procedures, sanitation standards, and safety protocols • Problem-solving and adaptability Qualifications • High school diploma or GED is required. • Experience as a housekeeper with supervisory experience preferred. • Flexibility on days and hours of the week and weekends.