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Restaurant Manager

Panera Bread · panerabread.com
SpringfieldLead / Manager1+ yrs
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Straight from the company’s own careers site.

The job in short

Restaurant management.

Details

Found
24 d ago · posted 2026-08-17
Location
Springfield, MO, United States of America

Full description

Join Panera Bread ? Top 20 Ranking of Most Purpose-Driven Brands in 2022 (Purpose Power Index) Whatever your goals when you arrive here, Panera is a place where you have every opportunity to become your best. RESTAURANT MANAGER Being a Manager: Managers are our leaders who understand restaurant operations. They run great shifts, manage the team, oversee food/labor, provide a positive work environment, and ensure customer satisfaction. Managers are also assigned a ?specialist? area of the cafe and support their peer managers where needed. Managers are full-time. Our Requirements: • Minimum age of 18 to operate all equipment • High School Diploma/GED • 1+ years of restaurant management experience • Approved criminal background check • Meet the physical activities and requirements of the job • Successful and timely completion of ServSafe and the Certified Manager Program Why Join Our Team? • Competitive Pay + Quarterly Bonus Program • EARLY Pay Option • FREE Meals • 45 Hour/Week Work Schedule • Competitive Benefits: • Medical, Dental, Vision, Free Life, Free Disability, FSA, 401(k) w/Company Match • Paid-time Off Program (20 Days/Year): • Sick/Personal Time = 5 Days/Year • Holidays = Thanksgiving + Christmas + 5 Floating Holidays/Year • Vacation = 5 Days at 6 Months, 10 Days Years 1-4 (increases to 15 Days at 5 Years) • Advancement! 100% of GMs and AGMs are promoted internally • Employee Financial Relief Fund and Employee Assistance/Counseling Program • Non-grease and Tobacco-free Environment; No Alcohol Service Panera Bread operates 363 days/year. Work schedules are written to meet business needs. Indicate your exact availability to work on the Employment Application. Thank you! Equal Opportunity Employer

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