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Food and Beverage Manager

Orlando Senior Health Network · orlandoseniorhealth.org
OrlandoOn-siteLead / Manager
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The job in short

Food and beverage management for a senior living community's dining and catering operations.

Compliance

Details

Found
21 d ago · posted 2026-10-12
Location
Orlando, FL, US

Full description

Description We are seeking a dedicated and experienced Food and Beverage Manager to oversee the dining services and hospitality operations at our Continuing Care Retirement Community (CCRC). This role offers an exciting opportunity to lead a team committed to providing exceptional dining experiences for our residents, ensuring quality, safety, and efficiency in all food and beverage services. Key Responsibilities: - Manage and coordinate all food and beverage operations within the community, including dining rooms, catering, and special events. - Develop and implement menus that meet nutritional standards and cater to residents' preferences and dietary restrictions. - Supervise and train staff, including servers, cooks, and other hospitality personnel, fostering a positive and productive work environment. - Ensure compliance with health and safety regulations, sanitation standards, and food safety protocols. - Monitor inventory levels, order supplies, and control costs to meet budgetary goals. - Collaborate with healthcare and activity teams to enhance residents' dining experiences and overall satisfaction. - Maintain high standards of customer service, addressing resident concerns promptly and professionally. - Conduct regular staff meetings and performance evaluations to promote continuous improvement. Skills and Qualifications: - Proven experience in food and beverage management, preferably within senior living or healthcare settings. - Strong leadership and team management skills. - Excellent communication and interpersonal abilities. - Knowledge of food safety regulations and sanitation standards. - Ability to develop menus and manage food costs effectively. - Organizational skills with attention to detail and ability to multitask. - Flexibility to adapt to residents' needs and community requirements. - Culinary or hospitality management certification is a plus. Join our community and be part of a supportive environment that values quality care, innovation, and professional growth. We offer competitive benefits and opportunities for advancement in a rewarding setting dedicated to enhancing residents' quality of life.

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