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Barista

Foodtravelexperts · foodtravelexperts.com
Sanford
Apply on Foodtravelexperts’s site

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Subscribers got this job on 15 October 2026. New jobs reach them at 8 am and 6 pm, 5 days before they open here. Get the next one first

The job in short

Coffee bar service.

Details

Found
15 d ago · posted 2026-10-15
Location as listed
Sanford, FL, US
Role
Restaurant Crew / Team Member
Pay (as listed)
$15 an hour
Source
The company’s own careers site

Full description

• Great Pay $15.00 per hour plus tips (could be as much as $17.00 with tips) • Hiring Immediately • Opportunity for Advancement • Full Benefits • Employee Meal We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today! Here are a few things you can expect when you join our team as a Barista: • Greet guests in a courteous and friendly manner. • Process orders and enter them accurately into the POS system. • Receive payment from the customer and process change. • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests. • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Complete opening, on-going, and closing checklists as required. • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards. • Other duties as assigned. The ideal candidate for this position has: • Minimum six months experience working in food service environment • High school diploma preferred. • Verbal and written communication • Ability to read, speak, and understand the English language in order to communicate with guests and take orders. • Experience in dealing with problems involving customer service. • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc. • Food handlers permit as required by law. • Brand Certification as required. • Ability to remember, recite, and promote the variety of menu items. • Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check. • Ability to stand and work in confined spaces for long period of time SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws

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