Gallion’s Restaurant & Cocktail Lounge is seeking a motivated, dependable Cook to join our kitchen team. We are a high-volume, chef-driven restaurant known for classic technique, high-quality ingredients, and elevated hospitality in a refined yet welcoming setting. About Gallion’s Located in the heart of Rosemary Beach, Gallion’s offers a sophisticated menu of steaks, fresh seafood, and seasonal dishes paired with a thoughtful cocktail and wine program. Our kitchen values consistency, teamwork, and pride in execution. What You’ll Do • Prepare and execute menu items with accuracy, consistency, and attention to detail • Follow recipes, plating standards, and chef direction • Maintain a clean, organized, and food-safe workstation • Assist with prep, stocking, and proper food storage • Work efficiently during high-volume service while maintaining quality • Communicate clearly with chefs and fellow cooks to support smooth service What We’re Looking For • Prior line cook or kitchen experience preferred (but willing to train the right candidate) • Strong work ethic and reliability • Ability to work nights, weekends, and holidays • Team-oriented mindset with a positive attitude • Ability to stand for long periods and lift up to 50 lbs • Commitment to cleanliness, organization, and food safety What We Offer • Competitive hourly pay based on experience • Consistent schedules and professional kitchen environment • Opportunity to learn and grow under experienced chefs • Staff meals and dining discounts • A respectful, supportive team culture If you take pride in your craft and want to be part of a strong, professional kitchen team, we’d love to meet you.