Join one of the nation’s fastest-growing fast-casual restaurant brands that values quality of life, community building and engagement, and exceptional service. We're seeking passionate Kitchen Managers who want a leadership role without sacrificing work-life balance. If this sounds like you, please apply today! Kitchen Manager Benefits and Compensation: • Competitive base salary with attainable bonus structure • 2 Days off every week with EVERY MAJOR HOLIDAY OFF • Comprehensive health, dental, and vision insurance • 401(k) with company match • Paid vacation and personal time off • Strong opportunity for career growth and internal advancement Kitchen Manager Qualifications: • Minimum 3 years in a salaried kitchen management role in a restaurant • Experience managing annual sales volume of $2 million or more • No more than 2 jobs in the last 5 years - we value your loyalty and dedication • Hands-on leader with most recent management experience in a scratch kitchen environment • Commitment to delivering outstanding food and team leadership Kitchen Manager Preferred Background & Skills: • High energy and a true passion for hospitality and team development • Experience in fast-casual or high-volume casual dining concepts JOB ID: 175931 #post Kevin Burbine