Restaurant Manager Join a leading hospitality group known for its commitment to quality, team development, and top-tier guest experiences. This is an excellent opportunity to launch or accelerate your management career in an established, high-volume restaurant environment with a strong focus on mentorship and internal promotion. Restaurant Manager Benefits & Compensation • Competitive salary with annual reviews and performance-based bonus opportunities • Extensive health, dental, and vision benefits • Comprehensive, hands-on management training program • Significant upward mobility and long-term career growth potential • Supportive and inclusive team culture Restaurant Manager Requirements & Qualifications • Two-year culinary degree or four-year college diploma required (no exceptions) • 1–2 years experience in high-volume, full-service restaurant environments • Assertive, energetic, and resilient with a strong work ethic and positive attitude • Strong communication and interpersonal skills • Must be coachable and thrive in a team-based, structured culture • Able to pass a drug test (excluding marijuana) Restaurant Manager Preferred Background & Skills • Experience as an upscale server or supervisor in a busy dining setting • Ability to adapt to a family-owned, high-powered environment • Flexible and enthusiastic with a passion for hospitality Restaurant Manager Day-to-Day Responsibilities • Oversee floor operations, leading servers, hosts, bussers, and runners to ensure seamless service • Act as a hospitality ambassador by resolving guest concerns and creating a welcoming atmosphere • Coach, train, and motivate team members; manage scheduling and performance • Monitor food quality and service standards on the floor, supporting a culture of excellence • Collaborate closely with kitchen and management teams to achieve restaurant goals • Take a hands-on approach during peak hours, assisting staff wherever needed If you're looking for a dynamic, growth-focused role in a respected restaurant group dedicated to developing leaders from within, this could be the perfect next step in your hospitality career. JOB ID: 180002 #post Kenji Salz