Commercial HVAC Technician (Hot-Side Equipment Experience) Join a reputable facilities services provider supporting diverse restaurants, foodservice organizations, and commercial environments. Enjoy a dynamic career where your expertise directly impacts client safety, equipment reliability, and guest satisfaction. Commercial HVAC Technician Benefits & Compensation • Competitive hourly wage based on experience • Company vehicle and tools provided for work use • Opportunities for overtime and emergency response pay • Health, dental, and vision insurance available • Paid time off and company holidays • Ongoing technical training and certification support Commercial HVAC Technician Requirements & Qualifications • 3+ years of experience in commercial HVAC service and repair • Proven ability to diagnose and troubleshoot HVAC controls, motors, compressors, and burners • Experience with commercial kitchen hot-side equipment such as fryers, ovens, and grills preferred • Strong knowledge of electrical, gas, and mechanical systems • Valid driver’s license and clean driving record • Ability to lift 50+ pounds and work in high-temperature kitchen environments • EPA Certification for refrigerant handling (preferred) • Comfortable climbing ladders and working in tight spaces Commercial HVAC Technician Preferred Background & Skills • Experience working with restaurants or commercial foodservice organizations • Familiarity with preventive maintenance programs in commercial kitchens • Understanding of gas lines, combustion systems, and ventilation hood systems Commercial HVAC Technician Day-to-Day Responsibilities • Install, maintain, and repair commercial HVAC and hot-side kitchen equipment, such as rooftop units, ovens, fryers, and ventilation systems • Diagnose, troubleshoot, and resolve heating, cooling, and refrigeration issues in commercial settings • Perform scheduled preventative maintenance to maximize equipment performance and minimize downtime • Read and interpret blueprints, schematics, and technical manuals to ensure proper service • Maintain accurate service records, maintenance logs, and parts inventory • Communicate clearly with clients and management on repair recommendations and service needs • Respond to emergency service calls to restore essential kitchen and HVAC systems If you’re ready to bring your HVAC and commercial kitchen expertise to a respected team and work directly with leading foodservice clients, we encourage you to apply today. JOB ID: 180707 #post Miguel Sanchez