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Closing Restaurant Shift Supervisor

Goodwin Recruiting · goodwinrecruiting.com
Saint LouisOn-siteLead / Manager3+ yrs
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The job in short

Nighttime restaurant shift supervisor for a fast-casual restaurant.

Insurance

Details

Found
12 d ago · posted 2026-10-15
Location as listed
Saint Louis, Missouri
Role
Supervisor / Team Lead (other)
Source
The company’s own careers site

Full description

Nighttime Shift Supervisor Fast-Casual Restaurant Concept • Saint Louis, MO Our locally owned, fast-casual restaurant group in Saint Louis is growing and adding a dedicated Nighttime Shift Supervisor to the leadership team. This role is ideal for an organized, high-energy operator who thrives in hospitality and wants consistent scheduling, strong support, and real advancement potential. Benefits • Hourly rate: $20 to $25 per hour • Tipshare earnings average $4 to $6 per hour • Full-time schedule of 40 to 45 hours per week with two days off • Overtime pay for hours worked over 40 • Health insurance • PTO and vacation • Team-focused culture that values work ethic, personality, and leadership • Genuine growth potential with planned expansion • Appreciation for strong leadership and contributions to team success Requirements and Qualifications • Minimum of 3 years of management experience in casual, QSR, fast-food, or fast-casual restaurants • Reliable transportation • Must reside within Saint Louis city limits for long-term success • Comfortable working nighttime and closing shifts only • Leadership style centered on leading by example, intentional coaching, and maintaining operational standards • High emotional intelligence, resilience, and a consistently positive attitude • Ability to build respectful, accountable relationships with crew members • Hands-on leadership approach suited for action-oriented operators • Maintains quality control across dine-in, catering, and delivery operations • Upholds standards and strengthens systems that support customer experience • Demonstrates consistent punctuality, focus, and strong decision-making in fast-moving environments Preferred Background and Skills • Experience in high-speed food service concepts such as sandwich shops, pizza operations, or QSR • Comfortable working within structured systems and fast-moving service models • Curious, growth-minded, and open to ongoing development • Strong interpersonal skills with an authentic, grounded presence • Proven success in building team loyalty and elevating guest satisfaction JOB ID: 181227 #post Fred Lutz

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