• We are looking for a high-volume upscale casual Executive Chef to join our team. We are growing our 20- restaurant fleet and need leaders to help us get there. Great salary, and bonus. 80K-90K. Must have strong leadership skills and experience working in a high-volume, full-service concept. We are looking for candidates that have a passion for food, great organizational skills, and a willingness to learn and grow with our company! • Health Insurance is 100% covered Restaurant Executive Chef Requirements: • Must have recent 3-5 yrs of experience with solid tenure • We need someone with passion, commitment, and a desire to grow in their career! • Leadership Restaurant Executive Chef Qualifications: • Experience managing a high-volume scratch restaurant • Confidence in executing each station • Strong written and verbal communication Restaurant Executive Chef Benefits • Health Insurance is 100% covered • Training & Development • Career Advancement- 20 Restaurants nationwide JOB ID: 180737 #post James Kinder