Overview Sugarloaf is looking for reliable and outgoing people to join our winter F&B team in the role of Table Busser/Food Runner. The focus of this job is to provide superior guest service at our on-hill restaurant location, Bullwinkle's. This part-time role is anticipated to start at a rate of $16/hr and comes with the unique opportunity to ski to work or to commute via snowcat. If you enjoy working with great people in a location with the best views around, please apply today. Responsibilities • Meet, greet, and seat guests in various areas of restaurant while considering customer needs and server workloads • Assist guests in order placement as needed • Delivering food orders efficiently and in a timely manner • Clear and sanitize tables for the next group of guests • Dispose of trash and other waste • Keep the restaurant stocked with adequate supplies, such as plates, glasses, silverware, and napkins • Assist cooks, servers, dishwashers, and bartenders with various tasks as needed Qualifications No previous experience required; we are willing to train on the job. Must be able to stand for long periods of time. Sugarloaf Team Member Benefits include: • Free lift pass for skiing and/or riding • Free shift meal • Discounts at resort F&B and retail locations • Discounted ski/snowboard lessons and rentals • Access to Nordic trails and discounted equipment rentals at our Outdoor Center location • Discounted passes at other Boyne and partner resorts