An Arlington family of five is looking to hire a Full-time Private Chef to prepare healthy, flavorful meals for their family, including three children ages 14, 12, and 9. The ideal candidate specializes in plant-based cooking while also being comfortable preparing meat and confidently accommodating the family’s dietary needs, which include avoiding gluten, dairy, eggs, corn, soy, and seed oils. In addition to menu planning and cooking, the Chef will handle grocery shopping, keep household and kitchen supplies well stocked, and assist with occasional household projects to help things run smoothly. The family is a fragrance-free household due to sensitivities, so the candidate must be comfortable working in and maintaining a fragrance-free environment. They also have a small dog, so someone comfortable around pets is important.