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Hotel Manager

Hshgroup · hshgroup.com
Carmel-by-the-SeaLead / Manager
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The job in short

Hotel management.

InsuranceLegal

Details

Found
15 d ago · posted 2026-09-27
Location
Carmel-by-the-Sea, CA, US
Pay (as listed)
$145,000–$150,000 a year

Full description

Join our outstanding team at The Quail as our Hotel Manager, where you will oversee the day-to-day operations of the hotel and ensure an exceptional guest experience at every touchpoint. In this role you will: • Work for a highly prestigious hotel located in sunny Carmel Valley, California • Be provided exceptional medical benefits and employee discounts on lodge, golf, and dining services. • Act as pivotal part of the Executive Committee Key Accountabilities: • Provide strategic leadership and operational oversight of the entire property, ensuring consistent operational performance. • Manage aspects of operational insurance and legal matters • Lead and develop department heads and managers, fostering accountability, collaboration, and continuous improvement. • Partner with Managing Director to develop and execute the property’s strategic vision and business plan, translating priorities into measurable operational and financial results. • Drive property-wide operational excellence, balancing elevated service standards with efficiency, productivity, and disciplined cost management. • Provide strategic input on capital projects and future developments, ensuring investments enhance the guest experience, asset value, and return on investment. • Oversee operating budgets and financial controls across hotel operations, driving accountability for expenses, productivity, and profitability. • Develop and mentor department leaders, cultivating a high-performance culture and strong pipeline of talent. • Assume overall operational leadership in the Managing Director absence, ensuring continuity of service, business performance, and team alignment. General Requirements: • Prior experience with POS and Resort management systems • Proficient in MS Office (Word, Excel, Outlook) • Must be knowledgeable with compliance in health and safety standards • 7 years of hospitality experience required • 5 years or more managing supervisory level staff required • Hospitality management degree preferred Salary: $145,000 - $150,000.00 per year + Bonus

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