Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: • EAT authentic Italian food at our restaurants, cafés and to-go counters • SHOP a selection of high-quality Italian, local and homemade products • LEARN through our classes and our team’s product knowledge Job Description Each Eataly location has multiple full-service, sit-down restaurants featuring authentic Italian dishes made with the highest quality, seasonal ingredients. Meat dishes, seafood dishes, pasta, pizza, street food – you can find it all in our various restaurants! The Restaurant Assistant General Manager oversees the complex day-to-day operations of a single restaurant or group of restaurants at an Eataly location. Reports to the General Manager of Restaurants. • Oversees the operations of the restaurant, working to maximize profitability while upholding the company’s mission, values, policies, quality and guest experience standards • Works the floor actively, applying a hands-on approach, unafraid to get hands dirty • Hires, assigns, trains, motivates, evaluates and terminates team members as necessary • Provides in-the-moment coaching and feedback to team members, actively facilitating their growth • Manages inventory levels and replenishes goods and operating materials • Collaborates interdepartmentally and with corporate to plan activities, special events, share information, etc. • Documents, investigates and resolves employee and guest incidents • Maintains a high level of hospitality towards guests as well as within the team • Performs other duties as required or assigned Qualifications • Bachelor’s Degree or Associate Degree • 2+ years of experience managing a large restaurant staff to accomplish sales and guest service goals • Demonstrated problem-solving, organizational, analytical and business management skills • Excellent communication, leadership and team-building skills • Advanced proficiency in Microsoft Office • Experience with Italian cuisine and wine highly preferred Job Requirements • Availability to work a flexible schedule often including evenings, weekends and holidays • Ability to lift up to 50 pounds • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Additional Information Benefits and Perks • Medical, Dental, Vision Insurance • Paid Time Off • Paid Parental Leave • 401K with match • Bonus program • Free family meal daily • Discounts at Eataly • Classes on products and Italian cuisine • Referral bonus program • and more!