Summary This position is located at Big Mike's Fort Rucker Bar & Grill. Incentives and Bonuses Incentives will not be paid. Duties Takes orders from patrons for food and beverages. Ensures customers are satisfied in service provided and takes action to correct any problems. Presents menus to patrons and answers questions about menu items. Prepares checks that itemize and total meal costs. Removes dishes and glasses and wipes down tables and counters. Qualifications Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: No prior training or work experience required. In addition to the above qualifications, candidates who possess the following qualifications will be considered "Highly Preferred" or "Best Qualified": Possess at least 6 months experience working as a Waiter in a fast paced casual restaurant (i.e., Texas Roadhouse, Buffalo Wild Wings, Applebees, etc.). The experience above must be reflected on your resume to considered a best qualified candidate for this position. **Applicants who meet the minimum qualifications and best qualifying criteria will be referred to the selecting official first. To be evaluated as best qualified candidate, your resume MUST clearly reflect the knowledge, skills and experience listed under the best qualified criteria above. Remaining applicants will be referred for consideration if the certificate (referral list) is returned with no selection.**