Torrance Meat Slicer- Eng
Kijung Hospitality Group, Inc. · kijung.com
TorranceEntry level1+ yrs
Straight from the company’s own careers site.
The job in short
Meat slicing at grocery store.
Insurance
Details
- Found
- 12 d ago · posted 2026-10-19
- Location
- Torrance, CA, USA
- Pay (as listed)
- $17.15 an hour
Full description
Job Details: Job Location: Torrance Baekjeong - Torrance, CA, Salary Range: $17.15 - $17.15Hourly, Job Category: Restaurant - Food Service, JOB SUMMARY
The Meat Slicer is responsible for delivering the highest level of service and satisfaction by slicing and preparing standard cuts of meat per restaurant guidelines. The meat slicer will process a variety of quality meat in a careful, clean, neat, and expedient manner; ensuring that product is fresh and appealingly prepared for our customers.
DUTIES & RESPONSIBILITIES
Use meat slicer to slice meat and other items; occasional use of knives
Ability to prepare meats, control menu portions and food presentation to Company standards
Responsible for tempering frozen brisket in cooler for 2 hours before slicing and handling of all meat within health code standards
Responsible for preparation, setup, break down and cleaning of workstation
Maintains sanitation of kitchen and equipment
Set up sanitizer buckets and towels
Check meat slicer to ensure it is working properly
Assist with temperature checks of all reach-in and walk-in coolers
Assist with temperature checks of reach-in freezers
Ensure all products are labeled and kept 6’ off the ground
Double check all newly prepped items are properly labeled
Take out the meat that will be prepped
Break down the boxes and throw away
Take apart and wipe down meat slicer with sanitizer
Disinfect prep surface areas
Ensure all knives are properly washed
Sharpen and adjust cutting equipment
Assist with sanitizing butcher room from floor to ceiling
Wipe down walls and stainless surfaces
Wipe down window with Windex
Wash cutting boards to air dry
Wipe down and clean sink
Sweep and mop floors
Check walk- in cooler for cleanliness
Clean and wash all rubber floor mats
Empty and wash all sanitizer buckets
EDUCATION & EXPERIENCE
1 year kitchen experience
Familiar with cuts of meat and recognition of meat quality
Ability to operate meat slicer
Knowledge in storing ingredients preferred
High School/GED or higher education preferred
BENEFITS OVERVIEW
All employees are offered medical, dental, vision, supplemental life, disability, hospital, and accident insurance. Employees are able to enroll in the company 401k plan after 90 days of employment. Paid sick leave accrues at the rate of 1 hour per 30 hours worked with a carryover cap of 48 hours.
WAGE RANGE
$17.15 + Tips
Qualifications:
All Kijung Hospitality Group, Inc. jobs · Entry-level jobs in Torrance, California