Restaurant Servers (Breakfast) As the first point of contact for many guests, Breakfast Servers help create a welcoming and memorable dining experience. They provide exceptional customer service by taking orders, serving food and beverages, addressing guest requests, and ensuring tables are clean and properly maintained. They also handle payment transactions and contribute to a positive, efficient, and enjoyable breakfast service. • Take customers’ food and drink orders • Ensure that all orders are accurate and brought to each table in a timely manner • Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience • Confirm orders with the chefs and bartenders whenever a clarification is requested • Assist with setting tables and rearranging tables to accommodate larger parties Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.