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Cook 3 - Westin Riverfront Resort & Spa

East West Hospitality · eastwest.com
AvonOn-site
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Avon · found 3 d ago
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Subscribers got this job on 21 October 2026. New jobs reach them at 8 am and 6 pm, 5 days before they open here. Get the next one first

The job in short

Cook at resort.

Details

Found
9 d ago · posted 2026-10-19
Location as listed
Avon, CO
Role
Cook / Chef
Pay (as listed)
$21 an hour
Source
The company’s own careers site

Full description

On-Site | $21/hr | Avon, CO At East West Hospitality, our vision is to be the most trusted hospitality services company and employer of choice, built on genuine and enduring relationships. We believe in doing the right thing for each other, our community, our environment, and those we serve. We hope you’ll consider joining us! Put your cooking talents to work at The Westin Riverfront Resort & Spa. We’re seeking Entry-Level Cooks who bring a strong work ethic, sound kitchen skills, and a commitment to getting the details right. You’ll help prepare and serve quality dishes, keep pace with daily service demands, and contribute to a team that takes pride in its work. If you’re dependable, take ownership of your responsibilities, and enjoy working in a hospitality setting, we encourage you to apply! Duties Include: • Maintain organized, well-stocked salad, fryer, grill, and pizza stations throughout service • Complete daily prep work and rotate ingredients properly to maintain freshness and minimize waste • Prepare and cook food to the appropriate temperatures and established quality standards • Keep workstations sanitized and cooking equipment clean throughout each shift • Arrive on time and be ready to contribute to a smooth, efficient kitchen operation • Maintain a clean, organized work area while keeping pace with service demands What's Hot: Marriott discounts, Winter Incentive (Epic Merchant Ski Pass or End of Season Bonus, based on start date) Location: The Westin Riverfront Resort & Spa - Avon, CO Start Date: ASAP Employment Type: Full Time, Year Round Pay Rate: $21 / hour Schedule: 3:00pm - 10:00pm Post Closing Date: 11/20/2026 or when filled Our Ideal Candidate Has: • Knowledge of food safety, sanitation, proper cooking temperatures, and safe knife skills • The ability to maintain kitchen equipment and perform routine tasks, including changing fryer oil • Strong organizational and multitasking skills in a fast-paced kitchen environment • A dependable, punctual, and responsible approach to work, including wearing the required uniform and maintaining a professional appearance • A team-oriented mindset and willingness to support coworkers and keep kitchen operations running smoothly Benefits & Perks: In addition to onsite parking, our benefits package is designed to enhance your overall experience and well-being. Enjoy Marriott Hotel Discounts Worldwide! We offer a 401(K) Plan with a discretionary employer match. Our commitment to your growth includes Career Development Trainings and Discounted Gym Memberships at The Athletic Club Westin. You’ll also benefit from Discounts at Eye Pieces, Corporate Discounts through Perk Spot, a Sabbatical Program, and a $500 Referral Program. Join us and experience a comprehensive benefits package that supports your professional growth and personal well-being! We are committed to creating an inclusive workplace where everyone feels valued, respected, and empowered to succeed. We welcome applicants from all backgrounds and experiences and make employment decisions based on qualifications, merit, and business needs.

Cook / Chef jobs in the United States · All East West Hospitality jobs

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