Description We are looking for enthusiastic Bartenders to provide an excellent guest dining experience. Compensation includes hourly rate and tips. Responsibilities: - Follow and execute the Genuine Concepts Steps of Service - Interact with guests, take orders, and serve food and drinks - Assess guest’s needs and preferences and make recommendations - Check guest’s identification and confirm it meets legal drinking requirements - Restock stations before/after service - Stay guest focused and nurture an excellent guest experience - Comply with all food and beverage regulations Job Perks: - Minimum Wage Flagstaff + Credit/Cash Tips - Food and Beverage discounts at all Genuine Concepts locations (see below for list) - Fun work environment - Advancement opportunities - Health Benefits (Medical, Dental, Vision) for Full-Time Team Members We are Genuine Concepts! The VIG, Alpine Pizza, The Little Woody, and the Womack. Requirements Skills Needed: - Proven working experience as a bartender 3-5 years - Ability to keep track of guest orders - Ability to track the overall experience of each individual table - Must be able to stand for extended periods of time - This position will require a Maricopa Count Food Handler Card - This position will require an Arizona Title 4 Liquor Certification