Dishwasher – 34° North Restaurant at the Beaufort Hotel The 34° North Restaurant located inside the Beaufort Hotel is currently seeking a dependable and hardworking Dishwasher to join our culinary team. This position plays an important role in supporting kitchen operations and helping maintain a clean, safe, and organized environment for both associates and guests. We are looking for someone who works well in a fast-paced setting, takes pride in cleanliness and organization, and enjoys being part of a team-oriented environment. Responsibilities • Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment • Maintain cleanliness and organization throughout the dish area and kitchen • Properly operate dishwashing equipment according to safety and sanitation standards • Assist with trash removal and cleaning of kitchen floors and work areas • Restock clean dishes, cookware, and supplies throughout the kitchen and service areas • Support kitchen associates with cleaning and organizational tasks as needed • Maintain cleanliness of dumpsters, trash areas, and storage spaces • Follow all food safety and sanitation guidelines • Assist with closing cleaning duties at the end of each shift Qualifications • Previous kitchen or dishwashing experience preferred, but not required • Ability to work in a fast-paced environment • Strong teamwork and communication skills • Ability to stand for extended periods and lift or move heavy items as needed • Dependable attendance and positive attitude • Flexible schedule including nights, weekends, and holidays Compensation • $14.00 per hour Benefits for Full-Time Associates • Medical, dental, and vision insurance • Life insurance and short/long-term disability options • 401(k) with company match • Paid time off • Tuition assistance opportunities • Hotel and dining discounts • Career growth and advancement opportunities Why Join the Beaufort Hotel? At the Beaufort Hotel, every position plays an important role in creating a positive guest experience. Our culinary team works together to maintain high standards of cleanliness, organization, and hospitality throughout 34° North Restaurant and hotel food service operations. Associates are supported in a professional and team-focused environment where hard work and dedication are appreciated.