Job Description We are seeking a dynamic and customer-focused Assistant Manager to join our team at our Olivette, United States location. As an Assistant Manager, you will play a crucial role in overseeing daily operations, ensuring excellent customer service, and supporting the store's overall success. • Manage and supervise staff during assigned shifts, setting a positive example for the team • Ensure compliance with all company policies, procedures, and food safety standards • Oversee cash handling, inventory management, and cost control measures • Schedule and coordinate staff to maintain optimal coverage and efficiency • Train and develop team members to meet performance standards and company goals • Resolve customer concerns promptly and professionally • Maintain a clean, organized, and safe work environment • Assist in implementing marketing initiatives and promotions • Collaborate with the General Manager to achieve store profitability targets • Prepare and submit accurate reports and paperwork as required • Participate in the hiring and onboarding process for new team members Qualifications • High school diploma or equivalent required • Previous experience in food service or retail management preferred • Strong leadership and team management skills • Excellent customer service and interpersonal skills • Proficiency in cash handling, inventory management, and cost control • Ability to create and manage staff schedules effectively • Knowledge of food safety and hygiene standards; certification preferred • Proficient computer skills for order processing and inventory management • Strong problem-solving abilities and decision-making skills • Excellent verbal and written communication skills • Ability to work in a fast-paced, high-pressure environment • Flexibility to work various shifts, including evenings and weekends • Physical ability to stand for extended periods and lift up to 50 pounds • Positive attitude and ability to motivate team members Additional Information All your information will be kept confidential according to EEO guidelines.