Overview Position Summary In this role, you will be responsible for the delivery of food and services to our residents and guests in a timely manner while providing safe, friendly, and hospitable service. The Dietary Aide is also responsible for maintaining sanitation standards throughout the department. Essential Functions, Key Duties, & Responsibilities • Provide exceptional, accurate, and efficient service in all dining service venues within the community. • Deliver and serve meals to residents as needed. • Ensure dining rooms, trays, and food carts are set up for meal service. • Assist with meal preparation. • Serve meals that are palatable and appetizing in appearance. • Ensure food is served in accordance with the company portion control procedure. • Answer pertinent question about menus offerings. • Maintain knowledge of diets provided and ensure proper delivery of those diets in compliance with company policy and procedure. • Stock and clean kitchenettes and maintain cleanliness of carts and dining room areas. • Assist in scheduled daily cleaning duties. • Maintain a safe and sanitary working environment. • Assist with dishwashing and restocking of clean dishes as needed. • Record information on appropriate temperature logs including but not limited to; food cooking temperatures, hot/cold holding temperatures, and equipment temperature logs. • Attend all required department/community meetings, in services, or trainings. • Perform other duties as assigned. • Comply with all policies and procedures and any updates. Position Requirements Education: High School Diploma/GED Licenses/Certifications: ServSafe certification if required Experience: None required; 1+ years of dining services experience preferred Skills & Abilities: • Exceptional customer service skills #LivingJoyfully Min USD $16.00/Hr. Max USD $17.50/Hr.