Compensation Range $19.29 - $23.00 / Hour Overview HIRING IMMEDIATELY at North Italia in Cherry Creek! Prep Cooks – solid pay with room to grow! Open Interviews: Monday - Friday from 2-4pm North Italia is offering: • Flexible scheduling, consistent hours • Health benefits including medical, dental and vision (after 25 hours/week average) • Paid time off (after 25 hours/week average) • Free shift meals • 35% discount for your party when dining in as a guest • Eligible for up to 50% next day pay (exclusions apply) • A no cost GED and Associates Degree program • Career growth opportunities Handmade With Love From Scratch Daily Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here. Responsibilities • Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results • Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed • Rinse and cut raw food products • Portion all the products, follow the recipes, and always ensure the plate presentation looks beautiful • Keep it clean! Follow the sanitation standards, make sure your work station stays clean and organized, and follow all of the food handling standards Qualifications: Comfortable in a fast-paced environment and, while experience is preferred, it’s not required. You should have good English communication skills, comfortable standing for long periods of time, and able to lift up to 50 pounds. About the Company Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going. We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities. #SoCheesecake #LifeAtCheesecake *Applications are accepted on an ongoing basis. To notify of a non-compliant job posting, please send a notice to [email protected].