Description The VIG is getting ready to open the doors to our newest location in Paradise Valley, and we are looking for energetic, passionate, and hospitality-driven individuals to join us! If you love great food, great drinks, and creating memorable guest experiences, we want to meet you! Key Responsibilities: • Clear dirty dishes, glassware, and silverware from tables immediately after guests depart. • Ensures a clean, welcoming, and fast-paced environment for our guests. • Responsible for clearing, sanitizing, and resetting tables quickly to help keep the dining room running smoothly during busy shifts. • Sanitize tables, chairs, and booths, and sweep the floor around the area to prepare for the next seating. • Reset tables quickly with clean silverware, napkins, and glassware. • Keep server side-stations stocked with clean ice, water pitchers, and polished silverware. • Assist servers by pre-bussing active tables (removing empty plates and trash) and emptying dining room trash bins. Benefits: • Health, dental and vision for full time employees • Food and Beverage Discounts • Fun working environment Requirements • Minimum age is 16 • Must be able to stand for long periods of time, balancing and carrying heavy trays • Authorized to work in the US