Description Brought to you by Hi Noon Hospitality, the group behind Buck & Rider, Pinyon is a high-end coastal Mediterranean restaurant inspired by the bold, vibrant flavors of the sun-soaked shores of Greece, Spain, and Southern Italy. We highlight the freshest local seafood, prime meats, and seasonal produce: expertly prepared over live fire. Our kitchen is driven by precision, passion, and an obsession with quality. Position Overview: We are seeking an experienced and skilled Cook with a strong background in Mediterranean cuisine and live charcoal cooking. Ideal candidates will have hands-on experience with a Josper charcoal oven or similar solid fuel equipment, and a deep respect for fire-driven cooking techniques. You’ll be part of a fast-paced, collaborative culinary team focused on excellence in execution and presentation. Key Responsibilities: • Prepare and execute dishes with consistency and finesse, particularly those cooked over live charcoal. • Operate and maintain a Josper or comparable charcoal oven with confidence and skill. • Work closely with the Executive Chef and Sous Chefs to execute the daily menu with precision. • Maintain proper food handling, sanitation, and safety standards. • Assist in daily prep, mise en place, and station setup. • Uphold the high culinary standards and seasonal sensibilities of the restaurant. • Contribute to a clean, organized, and efficient kitchen environment. Qualifications: • 2+ years of experience in a professional kitchen, preferably at a high-end restaurant. • Proven experience cooking over live charcoal or open flame. • Experience with a Josper oven or similar solid-fuel cooking equipment is a strong plus. • Familiarity with Mediterranean ingredients, flavors, and techniques. • Excellent knife skills, attention to detail, and a sense of urgency. • Team-oriented with a positive attitude and strong work ethic. • Ability to work evenings, weekends, and holidays as required. Benefits & Perks: • Health benefits for full-time employees • Competitive pay based on experience • Opportunities for advancement within a growing concept • A collaborative and respectful kitchen culture • Exposure to top-tier ingredients and techniques How to Apply Interested? Sign up on our website to join the Pinyon team — we’re compiling interest now and will reach out when hiring begins. Join a passionate team bringing the fire and soul of Mediterranean coastal cuisine to life. Requirements E-Verify Requirement: Arizona mandates that all employers use the E-Verify system to confirm the employment eligibility of new hires.