Provides one-on-one and group teaching of dietary management to patients referred by physicians and practitioners. Actively participates in the development and instruction of nutritional classes for the Education Department. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Saint John's Medical Foundation and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Required Qualifications: • Bachelor's Degree: Foods and Nutrition • Upon hire: National CDR Registered Dietitian - Commission on Dietetic Registration • 3 years Counseling patients in a clinical environment. • Group and one-on-one teaching experience. Preferred Qualifications: • Master's Degree • Upon hire: Diabetes Educator Certification - National Organization • 1 year experience in an outpatient setting. Why Join Providence? Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.