Lead with purpose. Grow with Rosina. Rosina Food Products is hiring a 2nd Shift Production Shift Manager to lead day-to-day operations at our Protein food manufacturing facility. This leadership role is ideal for someone with experience managing teams in USDA-regulated or FDA-compliant environments who is ready to make an impact. What You’ll Do: Manage all production and sanitation operations on 2nd shift • Set production schedules, oversee machine operation, and coordinate material flow • Monitor and improve KPIs for safety, quality, yield, and efficiency • Lead, coach, and develop a diverse team of hourly associates • Maintain compliance with GMP, HACCP, OSHA, USDA, and FDA standards • Collaborate with Sanitation, Maintenance, HR, and Quality teams • Recommend cost-saving and waste-reduction improvements • Utilize systems like ShopLogix and Safety Chain to manage data and reporting • Handle timekeeping, scheduling, and daily shift reporting What You Bring: • 3–5 years of supervisory/management experience in food manufacturing • High school diploma required; Associate or Bachelor’s degree preferred • Strong knowledge of HACCP, GMPs, OSHA, food labeling, and regulatory standards • Proficiency in production management tools and reporting systems • Experience with USDA, FDA, NYS Organic standards a plus • Strong leadership, communication, and team-building skills • Bilingual in English/Spanish a plus Work Environment: Fast-paced food production facility. Must be comfortable in cold, wet, and high-volume environments. Involves standing, walking, and overseeing multiple departments. What You’ll Get: • $100,000-$122,000 annually • Health, dental, and vision insurance • 401(k) with company match • Paid vacation and holidays • Career development and advancement opportunities Ready to take the next step in your leadership career? Apply today – Food manufacturing experience is required. #INDHP