Love Cooking? Love People? Enjoy Your Weekends Off? Goodwin Recruiting is partnering with an established, highly respected organization in the Palmetto area to find an experienced Bilingual Line Cook (English/Spanish) for an exciting new food truck concept! This is not your typical line cook opportunity. You'll be part of launching a brand-new, 36-foot food truck featuring Hispanic-inspired cuisine, working alongside a dedicated food truck manager to deliver exceptional food and memorable guest experiences. We're looking for someone who brings culinary talent, a positive attitude, and a genuine passion for hospitality. If you enjoy preparing great food, connecting with guests, and being part of a collaborative team, we'd love to meet you! What You'll Do • Prepare and cook fresh, flavorful menu items while maintaining consistent quality and presentation. • Work alongside the Food Truck Manager to support daily operations and menu development. • Provide exceptional, friendly customer service to guests at all levels of the organization. • Take orders, process transactions, and serve food and beverages. • Maintain a clean, organized, and food-safe kitchen environment. • Assist with food preparation, inventory, stocking, opening, and closing procedures. • Work efficiently in a fast-paced, close-knit kitchen environment. • Support special events and catering functions as needed. • Contribute ideas and enthusiasm as the new food truck concept grows. What We're Looking For • Minimum 5 years of professional cooking experience in a restaurant and/or food truck environment (fast-food-only experience does not qualify). • Bilingual proficiency in English and Spanish is required. • Strong cooking fundamentals and knowledge of food safety and sanitation standards. • A friendly, outgoing personality with a passion for exceptional customer service. • Ability to multitask, stay organized, and maintain quality during busy service periods. • A positive attitude and willingness to work collaboratively in a small kitchen environment. • Dependability, initiative, and a strong work ethic. • Experience preparing Hispanic or Latin-inspired cuisine is a plus. Why You'll Love This Opportunity • Four-Day Workweek: Enjoy a consistent Monday–Thursday schedule. • No Nights, Weekends, or Holidays: A rare opportunity for better work-life balance in the culinary industry. • Health Benefits: Benefits available to eligible employees. • Paid Time Off: Start with 7 days of PTO. • Exciting New Concept: Be part of launching and growing a brand-new food truck. • Creative Collaboration: Work directly with the Food Truck Manager and contribute to menu development. • People-First Environment: Join a collaborative organization that values hospitality, teamwork, accountability, and growth. Ready for Something Different? If you're an experienced bilingual cook who loves great food, enjoys interacting with people, and wants a culinary career with a schedule that allows you to enjoy your life outside the kitchen, we want to hear from you! JOB ID: 183032 #post Jessica Ray