Manager
Lure Fish House — San Luis Obispo · lurefishhouse.com
ScottsdaleOn-siteLead / Manager
The job in short
Restaurant management of seafood restaurant floor, staff, food quality and guest complaints.
Details
- Found
- 23 d ago · posted 2026-08-09
- Location as listed
- Scottsdale, AZ, US
- Role
- Restaurant Manager
- Source
- The company’s own careers site
Full description
Description
How would you like to work for a growing company that is also fun to work for? We have 6 Lure Fish House locations. We have 1 location in Scottsdale, AZ and 5 in California. The experience and knowledge you will acquire working for Lure Fish House is not like any other job you will ever have. We promote a safe, drug free, fun, fast paced, busy work environment. We are looking for new talent that would like to be a part of the Lure Fish House Family. Apply today!
Lure Fish House is hiring Managers. We are looking for individuals who want to work and be a part of a great team. Lure Fish House is a family-owned restaurant featuring fresh and sustainable seafood from trusted sources. Local and organic ingredients are used whenever possible. Join our Team Today!
Requirements
Must have previous restaurant / restaurant management experience
• Address all guest complaints
• Maintain the cleanliness of the restaurant
• Ensure the quality of food served to guests
• Maintains proper staffing that allows the restaurant to be optimally functional and profitable
• Reinforce employee guidelines established at orientation / training
• Uphold and promote company values and polices
• Work closely with the GM and KM
• Must understand and be able to perform in every FOH position
• Set up restaurant for success during and after every shift
• Set ambiance
• Proficient Knowledge of Aloha
• Exemplify Superior knowledge of all food items, drinks, standards, and expectations.
• Perform Line Checks and Quality Control Checks
• Build lasting guest relations
• Be able to give progressive discipline and employee communication documentation when called for
• Be able to problem solve for any maintenance in the restaurant and know who to call
PM22